Madigan’s Waterfront Menus
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Appetizers
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Crab App Combo
$203 mini crabcakes and our crab dip served with toasted bread and our house made Old Bay chips
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Cheese & Charcuterie Board
$18Chef's selection of Brie, Bleu & weekly featured cheese. Accompanied by prosciutto and salami, served with fresh fruit, candied pecans, toasted bread and crackers
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Whipped Feta and Garlic Hummus
$18Topped with roasted red peppers, served with celery and carrot sticks, toasted bread and crackers (Only Hummus $12)
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Shrimp Cocktail
$17Six chilled shrimp served with house made cocktail sauce
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Oysters on the 1/2 Shell
$181/2 dozen oysters freshly shucked, served with cocktail sauce, lemon, and crackers
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Thai Curry Mussels
$17Tender steamed mussels tossed in a Red Thai Curry Sauce, served with toasted schiacciata
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Bourbon Street Wings
$18Naked, BBQ, hot, sweet teriyaki, mango habanero or spicy honey. Maximum of 2 flavors per order.
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Fried Gnocchi
$15Stuffed with Asiago and Ricotta cheese, served with marinara sauce
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Sweet Corn Fritters
$9Served with spicy honey
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Soups, Salads & Bowls
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Crab Chowder
Cup $7Oscar's famous crab chowder!! Succulent crab meat and fresh vegetables in a savory cream sauce
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Soup of the Day or Roasted Red Pepper & Smoked Gouda Bisque
Cup $6 -
Tuna Poke Bowl
$20Freshly diced sushi-grade Ahi tuna marinated in soy sauce, sesame oil, rice wine vinegar and lime juice, sweet onion, and a touch of honey. Served with Jasmine rice, avocado, spinach, cucumber and house made Old Bay chips
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Salmon Bowl
$20Baked Salmon topped with a teriyaki glaze served over Quinoa, edamame, broccoli, and roasted red peppers
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Caesar Salad
$11Romaine lettuce, parmesan cheese tossed in our Caesar dressing, topped with freshly baked croutons
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All-American Salad
$11Chopped lettuce, bacon, tomatoes, Monterey jack and cheddar cheese, served with our house made ranch dressing
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Bleu Cheese Salad
$12Chopped lettuce, crumbled Bleu cheese, red onion, candied pecans, all tossed in our signature balsamic vinaigrette dressing
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Add your protein
Chicken, grilled or tenders $8, Shrimp, Steak or Salmon $12, Crab cake $15
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Sandwiches & Handhelds
All sandwiches/handhelds are served with our house made Old Bay chips. Substitute French fries, baked potato (after 4pm) onion rings or coleslaw for $2 Substitute cheese fries, loaded baked potato (after 4pm), side Caesar or side house salad for $5
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Crab Cake Sandwich
$20Our hearty homemade Chesapeake Bay style Crab cake, made with jumbo lump crab meat on a toasted brioche bun, served with remoulade sauce
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Shrimp or Grouper Po-Boy
$18Fried Shrimp or Grouper tenders served with lettuce & tomato, drizzled with our remoulade sauce on a fluffy Banh Mi Baguette
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Fish Tacos
$18Three grilled flour tortillas filled with blackened Flounder or fried Grouper tenders, Pico de Gallo and cilantro sour cream. Try fried avocados for the vegetarian in the group!
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Tuna BLT
$17Sushi-grade rare-seared Ahi Tuna sliced and served with bacon, lettuce and tomato on toasted schiacciata
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Mad Burger
$171/2 lb. Burger, grilled to temperature, topped with hickory smoked bacon and cheddar cheese on a toasty brioche bun
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Impossible Burger
$18Plant based burger, topped with avocado or cheddar cheese on a toasted brioche bun
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Shaved Ribeye Sandwich
$18Shaved ribeye, caramelized onions, Brie, and horseradish sauce on a Banh Mi Baguette
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Chicken Quesadilla
$17Grilled chicken, smoked gouda, mixed cheese, and corn Pico de Gallo in a cheddar tortilla, served with sour cream and BBQ sauce
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All sandwiches/handhelds are served with our house made Old Bay chips.
Substitute French fries, baked potato (after 4pm) onion rings or coleslaw for $2
Substitute cheese fries, loaded baked potato (after 4pm), side Caesar or side house salad for $5
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Entrees
Sides: French fries, mashed potatoes, sauteed vegetables, seasoned wild rice, Jasmine rice, Old Bay chips, onion rings, coleslaw or baked potato (after 4pm). Upgrade sides: loaded cheese fries, seasonal fruit, loaded baked potato (after 4pm), side Caesar or side house salad for $5
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Seafood Boil
Market PriceTwo crab leg clusters, 1/2 lb. of shrimp, mussels, sausage, corn and potatoes in a spiced tomato sauce
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Crab Cake Platter
$32Two Chesapeake Bay Style Crab cakes made with jumbo backfin crab meat and a blend of our chef's secret spices. Served with two sides and remoulade sauce
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Stuffed Flounder
$29A fresh filet of Flounder stuffed with crab meat, bay shrimp and provolone cheese, then topped with our delicious white wine, lemon butter sauce. Served with two sides.
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Nautical Gnocchi
$26A combination of shrimp and crab meat with Asiago and Ricotta stuffed gnocchi, tossed in a light white wine cream sauce
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Carne Guisada
$22Chef Faustino's Honduran special. Marinated and braised beef, potatoes and carrots, loaded with flavor. Served with jasmine rice and a salad garnish.
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Tenderloin Tips
$24Served over garlic mashed potatoes and a savory beef gravy
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Dirty Chicken
$19A Cajun grilled Chicken breast served over penne pasta with spicy sausage & mushrooms, tossed in a creamy Cajun sauce. Topped with fresh scallions, tomatoes, and parmesan cheese.
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Seasonal Ravioli - Vegetarian
$16 -
Sides: French fries, mashed potatoes, sauteed vegetables, seasoned wild rice, Jasmine rice, Old Bay chips, onion rings, coleslaw or baked potato (after 4pm)
Upgrade sides: loaded cheese fries, seasonal fruit, loaded baked potato (after 4pm), side Caesar or side house salad for $5
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Brunch - Sat & Sun 10:30am - 2pm
All brunch items (except big burrito & crab alfredo) are served with our home-fried potatoes. Add a waffle for $9, potatoes $4, bacon or sausage $5, fruit cup $8.
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Big Breakfast Burrito
$16Scrambled eggs, sausage, potatoes, onions, and peppers topped with avocado, cheese, cilantro sour cream and Pico de Gallo
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Avocado Toast
$18Smashed avocado and smoked salmon, topped with a balsamic glaze on toasted schiacciata bread. Top it with an egg for $2
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Maryland Crab Omelet
$20Three egg omelet with crabmeat, peppers, onion, cheese and sprinkled with Old Bay seasoning. Served with a buttermilk biscuit.
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Spinach and Feta Omelet
$16Three egg omelet with fresh spinach and creamy feta cheese. Served with a buttermilk biscuit.
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Classic Eggs Benedict
$18Toasted schiacciata topped with Canadian bacon, poached eggs, and a creamy hollandaise sauce
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Crab Benedict
$22Toasted schiacciata topped with our mouth-watering mini crab cakes, poached eggs and a creamy hollandaise sauce
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All-American Breakfast
$15Two eggs, cooked your way, served with a buttermilk biscuit and your choice of bacon or sausage
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Belgian Waffle
$11Fluffy Belgian waffle, served with butter, syrup, topped with whipped cream. Your choice of strawberry or blueberry compote. Add two chicken tenders for $6.
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Crab Alfredo
$19Tender crab meat tossed in a creamy alfredo sauce and penne pasta, sprinkled with Old Bay seasoning
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All brunch items (except big burrito & crab alfredo) are served with our home-fried potatoes.
Add a waffle for $9, potatoes $4, bacon or sausage $5, fruit cup $8.
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